So after a very LONG day ~I was up at 3:30am to take my sister to the airport and then went to work~ I still wanted a healthy, home cooked meal. To me cooking is mostly pretty relaxing so this was a great way to end that the day!
I got the recipe for Vegetarian Times (click the pictures to go to the link). I did make a few modifications to the recipe though, I swapped out the New Mexico chilies for a few Chipolte chilies in Adobo, I used low fat Mexican blend cheese and lastly I added some refried beans to them. They were awesome!!! I hope you enjoy!
Makin the sauce!
Cuttin the veggies!
Blending the sauce. All I can say is, immersion blender... BEST TOOL EVER
Assembly time
Out of the oven goodness!
Time to eat!
I got the recipe for Vegetarian Times (click the pictures to go to the link). I did make a few modifications to the recipe though, I swapped out the New Mexico chilies for a few Chipolte chilies in Adobo, I used low fat Mexican blend cheese and lastly I added some refried beans to them. They were awesome!!! I hope you enjoy!
Makin the sauce!
Cuttin the veggies!
Blending the sauce. All I can say is, immersion blender... BEST TOOL EVER
Assembly time
Out of the oven goodness!
Time to eat!
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